Become a Vendor

We make the application process as smooth as your favorite glaze. We are looking for:

  • Artists & Crafters: Original works.

  • Small businesses: Products and services sold by local and regional businesses.

  • Food & Drink: Food Trucks, Local breweries, wineries, and small-batch gourmet treats.

  • Ready to Join? Click below to start you application.

Pro Tip: Make sure your high-res product photos are ready—our curators love to see your work in its best light!

  • Completed Application Form: Submitted via our online portal by the seasonal deadline including:

    • Application Fee: $10 non-Refundable application fee

    • High-Resolution Photos: 3–5 photos of your products and 1 photo of your typical booth setup (used for curation and marketing).

    • Booth Backdrop: A backdrop is required for all indoor vendors.

    • Professional Tent: A 10' x 10' commercial-grade pop-up tent required for outdoor vendors.

    • Outdoor Tent Weights: Outdoor tents require weights, a minimum of 40 lbs. per leg (safety requirement for wind; no stakes allowed).

    • Table Linens: Floor-length tablecloths that hide under-table storage.

    • Booth Branding: Hand-made or high-quality displays that align with the "Artisan" theme—no "garage sale" style setups.

    • Load in for indoor vendors is the day before the event.

    • Load in for Outdoor vendors is the day of the event.

    • Vendor parking is immediately adjacent to the exhibition hall, within walking distance.

    • Point of Sale (POS): Ability to process credit cards (WiFi can be spotty, so a cellular backup or offline mode is recommended).

    • Electricity: If we provide you with electricity, please bring a 50ft heavy-duty (12-gauge) outdoor-rated extension cord and power strip.

    • Trash Management: Vendors are responsible for removing their own booth trash.

    • Staffing: Booths must be staffed at all times during official event hours. (We can help if you need to use the restroom.)

    • No MLM or wholesale products.

    • Packaging: Provide bags or wrap for customer purchases. We encourage eco-friendly packaging.

    • Inventory: Ensure you have enough stock to last the duration of the event; booths may not pack up early even if sold out.

  • The "Midwest Weather" Rule: The event is rain-or-shine. There are no refunds for rainout. Even for indoor events, we suggest bringing plastic sheeting. It’s the Midwest—a rain-shower, unexpected humidity or even a roof leak can happen!

    Display: Use your vertical space. Create high-visibility, vertical booth displays to show off your small to medium sized items.

    Process: Review the Vendor Prospectus, align your products and prices, and have your checkout process smooth and practiced.

    Closing: Don’t be afraid to ask, “Want me to wrap that up for you?” You would be surprised how often the answer is “Yes”.